Celebrate the foods of Charlemagne’s region- France, Belgium, the Netherlands, Germany and Luxembourg. A huge array of regional sausages and goodies to choose from. Also, on Friday the 22nd, as a part of Winterruption on Granville Island with a French theme, come to a Boudin Blanc sampling at 12:00 with our manager Jerome. A true delicacy, don’t miss it! We love food and celebrate the bounty of the region our family comes from!
Come on down to Granville Island February 21-24. We will make sure your culinary life is as fulfilled as possible! Bon appetit!
Why celebrate for just one day-make a weekend of it, especially since Family Day is on Monday the 18th! Jambon des Aimes – the love ham, Patés such as Truffled Duck, Strasbourg and Cognac. Also an array of love sausages such as Elk with White Chocolate, Champagne Truffle Chicken Sausages, Duck Sausages with Truffles-yummy! Don’t forget the appies like Truffle Salami, Saucisson Sec with Orange or Lemon and Golden Ears Brie-creamy and decadent! Feel the love with Oyama! Stop by February 14–17!
Come and choose from a wonderful assortment of Asian inspired sausages – Japanese Chicken, Lemongrass Chicken, Miso Pork, Vietnamese Pork…to name a few. Stop by our stall anytime between February 7–10, 1:00–3:00pm.
Pick up all your treats at Oyama. We have snacking sausages galore – Bison or Turkey pepperoni, Honey Garlic Pepperoni, Landjager, Bierbeisser (great with beer, of course!) and more. Also, choose from awesome sausages to serve with nachos or tacos – Texas Bison Chorizo, Mexican Chorizo, Cuban Chorizo, Garlic Bratwurst, Beer Bratwurst, Malaysian Curry Lamb and Chilpotle Bourbon Sausages. Also this weekend, Boudin Noir is available – order ahead to be sure you get some.
Event held: February 1–3
Box 126 – 1689 Johnston Street
Granville Island Public Market
Vancouver, BC V6H 3R9 Google Map